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Tagliolini allo Scoglio

Tagliolini allo Scoglio is a classic Italian seafood pasta dish that originated in the coastal regions of Italy.

The dish typically features thin strands of egg pasta, known as tagliolini, that are cooked until al dente and then tossed in a flavourful sauce made with fresh seafood, such as mussels, clams, shrimp, and calamari.

The seafood is typically sautéed in a mixture of garlic, white wine, tomatoes, and herbs, and then served over a bed of tender tagliolini noodles.

The dish is often garnished with fresh herbs and a sprinkle of grated Parmesan cheese, and is a favorite of seafood lovers around the world.

In this dish

Strips of egg pasta, mix seafood in tomato sauce

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No Pork

570 THB

Available today, 11:30am to 10:00pm

Delivery around Sathorn or pickup at the restaurant. Minimum order for delivery 500฿, paid by PromptPay QR. Keep browsing the menu

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Delivery around Sathorn

Sathorn, Silom and Yannawa from 40THB. Minimum order 500THB, free delivery from 1,500THB.

PromptPay payment

Place your order, scan the QR code with your banking app and upload your transfer slip.

Pickup at the restaurant

No minimum order. 1040 Naradhiwas Rajanagarindra 17, Lane 5, Sathorn.

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